if it's Friday, we're having fun

If I were a shoe,
I’d be a Jimmy Choo glitter karung slide.
If I were a dress,
I’d be a Carolina Herrera frock.
If I were a song,
I’d be Tomorrow.
If I were an ice cream,
I’d be a green tea ice cream.
If I were a scent,
I’d be black raspberry and vanilla.
If I were a breakfast,
I’d be toast with butter, scrambled eggs and a steaming mug of cocoa.
If I were a season,
I’d be Fall.
If I were a junk food,
I’d be pepperoni pizza with garlic-butter sauce.
If I were an herb,
I’d be oregano.
If I were an earring,
I’d be a black Tahitian pearl earring.
If I were a scenery,
I’d be Shenandoah Skyline Drive in late Fall.
If I were a drink,
I’d be a frozen margarita.
If I were an outrageous other name,
I’d be Jassmyn Tamara Antoinette.
If I were a plant,
I’d be a fern.
If I were a daydream,
I’d be a sojourn in a weekend home with an immense flower garden and full library; a penthouse in the city with a spacious living room and a more spacious fully-equipped kitchen; and a 10-4, three-times-a-week-with-a-wickedly-high-paying job.